Food & Beverage Manager
il y a 2 semaines
**Food & Beverage Manager (CDI/CDD 40h)**
La Lorraine, brasserie mythique de Luxembourg, recrute un Food & Beverage manager pour renforcer l'équipe déjà en place. Placé en plein coeur du centre ville de Luxembourg, La Lorraine propose une carte à la spécialité fruits de mer ainsi que les grands classiques d'une brasserie.
Salaire luxembourgeois. 2 jours de repos consécutifs. Horaires continus/coupures.
**Nous recherchons un profil passionné de restauration et souriant **
**Objectif**: Le directeur F&B prend en charge l’ensemble du pôle restauration et s’assure de son bon fonctionnement.
Le directeur F&B coordonne et supervise tous les services de restauration. Il manage le personnel, il planifie le budget, s’occupe des approvisionnements, de la gestion des stocks. Il vérifie la qualité des prestations et s’assure du maintien de la bonne réputation de l’établissement.
**Rôle**:
- responsable de la conception et de l’exécution de l’offre de restauration
- manager les équipes du restaurant, de la cuisine et du bar. Il coordonne leurs fonctions, gère les plannings et les formations
- développer la rentabilité du restaurant. Pour ce faire, il élabore un budget précis, gère les achats et les stocks et fixe le prix des menus en collaboration avec le chef de cuisine
- collaborer avec le chef de cuisine, le maître d’hôtel et le sommelier pour choisir les produits, les fournisseurs, les plats, le vin et les cocktails à présenter sur la carte
**Expérience**:
- Nombre d'années d'expérience au minimum : 3
**Horaire journalier de travail**:
- matin / après-midi / soir / flexible / week-end
**Langues requises**:
- Français
Type d'emploi : Temps plein, Durée indéterminée
Expérience:
- cuisine: 3 ans (Exigé)
Date de début prévue : 01/05/2023
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